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Antoine Augustin Parmentier
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The art of cookery : containing above six hundred and fifty of the...
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The art of cookery made plain and easy
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Benjamin Moseley, M.D.
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Benjamin Rush, MD
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A book of receipts of all sorts
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A Catalogue of the British, medicinal, culinary, and agricultural...
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The catechism of health
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A choice manual: or, rare and select secrets in physick and chirurgery
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A collection of above three hundred receipts in cookery, physick...
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A Compleat Body of Distilling, …
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The Compleat City and Country Cook: or, Accomplish'd...
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The compleat housewife, ... 18th ed.
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The Complete English Cook; or, Prudent Housewife. …
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The complete family-piece: and, country gentleman, and farmer's...
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The cook's pocket-companion and complete family-guide: being a...
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The country housewife and lady's director in the management of a...
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A Curious Herbal
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Directions and observations relative to food exercise and sleep
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The Director: or, Young Woman's best Companion, …
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Discourses on tea, sugar, milk, made-wines, spirits, punch,...
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A dissertation upon tea: explaining its nature and properties, …
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Domestic economy; or, A complete system of English house-keeping, ...
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English housewifery: exemplified in above four hundred and fifty...
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